Boiling lobsters while they are alive and conscious will be banned as part of a government strategy to improve animal welfare in England.

Government ministers say that “live boiling is not an acceptable killing method” for crustaceans and alternative guidance will be published.

The practice is already illegal in Switzerland, Norway and New Zealand. Animal welfare charities say that stunning lobsters with an electric gun or chilling them in cold air or ice before boiling them is more humane.

  • SupraMario@lemmy.world
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    11 hours ago

    Bacon also, it used to be cheap as fuck. Same with chicken wings. Two of the cheapest parts of the animal, now magically nearly the most expensive.

    • TubularTittyFrog@lemmy.world
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      9 hours ago

      what are you talking about. bacon and chicken wings are cheap. almost every other desirable cut of pig/chicken is more expensive. chicken wings are often 1-2 dollars a lb.

      • Horsecook@sh.itjust.works
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        8 hours ago

        At my grocery store, pork tenderloin and chicken wings are $6/lb, and pork shoulder or chicken breasts are $3/lb. Bacon starts at $5/lb for the scraps.

        • TubularTittyFrog@lemmy.world
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          8 hours ago

          where i live chicken breasts are 8 dollars a lb. bacon is like 5 bucks for really nice stuff. chicken wings are 2 bucks. thighs are 6 dollars. pork tenderloin is 9.

      • SupraMario@lemmy.world
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        8 hours ago

        Where are you getting wings that cheap? They’re usually like $3-4 a lb in the south and bacon is usually $6+ a lb…only if you grab it in bulk does bacon go down to like $3.50ish and you’re buying the rejection stuff that doesn’t look pretty but still tastes fine.

    • Korhaka@sopuli.xyz
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      10 hours ago

      Its both here, cooking bacon is the cheapest boneless meat I have ever seen per weight. But you can also get pretty fancy expensive bacon choices too.